Preelaboración y conservación de alimentos (Registro nro. 4471)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00650nam a2200193 4500 |
| 001 - CONTROL NUMBER | |
| control field | TLBUPV0021 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 091107s2005 sp||||| |||| 00| 0 spaod |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788477389996 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | esvallt |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Pérez Oreja, Nuria |
| 245 10 - TITLE STATEMENT | |
| Title | Preelaboración y conservación de alimentos |
| Statement of responsibility, etc | Nuria Pérez Oreja, Gustavo Mayor Rivas, Víctor José Navarro Tomás |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Madrid : |
| Name of publisher, distributor, etc | Síntesis, |
| Date of publication, distribution, etc | 2005 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 270 p. ; |
| Dimensions | 24 cm |
| 440 1# - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Ciclos formativos |
| Name of part/section of a work | FP grado medio. Hostelería y Turismo |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Alimentación |
| General subdivision | Conservación |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Mayor Rivas, Gustavo |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Navarro Tomás, Víctor José |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Item type | Books |
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