El libro de la cocina libanesa (Registro nro. 2019)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00612 a2200193 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000003516 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 080412s2007 sp spaod |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788484525073 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | esvallt |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 641 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Dekmak, Hussien |
| 245 13 - TITLE STATEMENT | |
| Title | El libro de la cocina libanesa |
| Statement of responsibility, etc | Hussien Dekmak ; fotografías de Martin Brigdale ; traducción Fina Marfà |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Barcelona : |
| Name of publisher, distributor, etc | Intermón Oxfam, |
| Date of publication, distribution, etc | 2007 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 160 p. : |
| Other physical details | il., col. ; |
| Dimensions | 26 cm |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Gastronomía |
| General subdivision | Recetarios |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Recetas de cocina |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Brigdale, Martin, |
| Relator term | il. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Marfà, Fina, |
| Relator term | trad. |
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